“Confit” refers to food that has cooked slowly (depending on the main ingredient, cooked in fat or sugar) over a long periods of time, which brings about a deep and rich flavor.
Subscribe to continue reading
Continue your percussion discovery by joining the Percussive Arts Society today.
You'll join a global community of thousands of other dedicated percussionists, drummers, music educators, and students committed to pursuing knowledge, enhancing their technique, and supporting each other.
OR
